Dine among and on imperial treasures at the
Grand Opening of Silks Palace
The art of Chinese cuisine can now be experienced by the public in Taipei alongside the most comprehensive collection of Chinese artifacts in the world! After a month of soft opening days, Silks Palace, the much-anticipated BOT project conducted by FIH Regent Group, had its official Grand Opening ceremony on June 25, on which day a unique nine-course Imperial Treasures Feast featuring dishes resembling items from National Palace Museum’s signature collections was also introduced to give guests a better understanding of the close relationship between Chinese art and cooking.
